Kitchen Dates is a food literacy project that helps people and organizations adopt more sustainable practices and reduce their impact on the planet.

The initiative aims to raise awareness of urban agriculture and local consumption, through workshops on growing edible plants in flower boxes and waste-free cooking.

Refood is an independent, sustainable movement, 100% volunteer, democratic, guided by citizens and organized in local communities. It is dedicated to rescuing good food and feeding people in need through the inclusion of the local community.